A Chocolate & Champagne Workshop (for 8 hens!)

A perfect partnership at My Chocolate does not involve contracts, bonuses or mergers... but it does involve plenty of chocolate and champagne! Each guest will enjoy a glass of bubbly followed by red and white wines especially selected to complement our delicious chocolate recipes. Arrive at our 1950s-style chocolate kitchens, to be greeted by a master chocolatier and the fabulous chocolate fondue with giant marshmallows.

Discover the fascinating history of chocolate, with tasters aplenty along the way, before learning how to make fresh vanilla truffles, fudge, hazelnut praline and nut brittle. Then cut, dip and decorate your own handmade chocolates to perfection, all ready to take home in charming ribbon-tied parcels.

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We can accommodate for up to 300 people, so please get in touch if your party is larger than 8.